By its name, it’s not all too clear that Austin’s The Peached Tortilla specializes in simple southern food with an Asian flair. But a restaurant by any other name couldn’t smell as smoky and sweet as Peached Tortilla’s dry rubbed brisket and pork belly, which are each braised for over 3.5 hours, low and slow. The rest of the menu consists of Asian-influenced greens, Mexican street fare, big plates, and shareables. These flavors might jolt your taste buds, but worry not; you’ll be placated by The Peached Tortilla’s bright, pleasant atmosphere.
The Peached Tortilla’s signature Asian fusion style is on full display with their JapaJam burger, a complex mound of savory tomato jam, pepper Jack cheese, a fried egg, tempura onion strings, and Chinese BBQ sauce supported by a hefty six-ounce all-beef patty. If that’s too adventurous for you, they also have the Social Burger, which limits twists to peached sauce and Japanese pickles.
How to book: Reserve, order take-out via ChowNow, or get delivery via Favor.