Venue Info

Known For

Dessert

Restaurant veteran Frederic Robert rocks the South End with this little neighborhood patisserie. Pastries are made on-site daily, and you should luxuriate with chausson aux pommes (apple turnover) and the filled brioche masterpiece, candied orange tropezienne. Pop in for lunch and enjoy French specialties like Quiche Lorraine and Croque-Monsieurs.

Boston

Cafe Madeleine

Restaurant veteran Frederic Robert rocks the South End with this little neighborhood patisserie. Pastries are made on-site daily, and you should luxuriate with chausson aux pommes (apple turnover) and the filled brioche masterpiece, candied orange tropezienne. Pop in for lunch and enjoy French specialties like Quiche Lorraine and Croque-Monsieurs.