From two longtime Brazilian chefs rolling the dice on their first solo venture, MFBG is a carni-dise serving a "by-the-pound" churrasco BBQ buffet in a simply stated, 45-seat red-walled/exposed brick space (formerly Café Belo) that includes a large group banquette, and an old-school wood paneled and mirror'd private dining room that's richly carpeted, so that parts not totally Brazilian.