Erik Christensen

Night Market



If you prefer to enjoy your Asian street food below street level, this is the place for you. Carved into the defunct Tamarind Bay’s subterranean digs, Night Market keeps it simple with oh-so-satisfying bites such as Daikon Fries (with garlic/black bean aioli), Sichuan-spiced Fried Chicken Wings, and Toasts with pork belly & caramel or poached egg & coconut jam.

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