Venue Info

The Westin Copley Place travels East as sushi impresario Jack Huang presents his latest farm-to-table, hot-pot hot spot. Locally sourced ingredients and high quality meats grace the Shabu platters, such as savory Miyazaki Wagyu and tender prime ribeye. Add some surf and dive into the Seafood Supreme complete with salmon, shrimp, scallops, king crab, and clams. Platters include seasonal veggies and rice, noodles, or risotto, and every meal is carefully tended by your table’s shabu shabu guide.

Boston

ShabuMaru

COURTESY OF SHABUMARU

The Westin Copley Place travels East as sushi impresario Jack Huang presents his latest farm-to-table, hot-pot hot spot. Locally sourced ingredients and high quality meats grace the Shabu platters, such as savory Miyazaki Wagyu and tender prime ribeye. Add some surf and dive into the Seafood Supreme complete with salmon, shrimp, scallops, king crab, and clams. Platters include seasonal veggies and rice, noodles, or risotto, and every meal is carefully tended by your table’s shabu shabu guide.