EL Ideas

Chicago
New American Restaurant
$$$$

Tuesday
7:00 PM - 11:00 PM
Wednesday
7:00 PM - 11:00 PM
Thursday
7:00 PM - 11:00 PM
Friday
7:00 PM - 11:00 PM
Saturday
5:30 AM - 12:30 AM

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Enjoy Michelin-starred cooking alongside low-key vibes at this Douglas Park restaurant, where chef-owner Phillip Foss offers a multi-course tasting menu that spotlights seasonality and innovative presentation philosophies alike (think the French Fries & Frosty: mashed potato ice cream atop leek soup inspired by his daughters' love of milkshake-dipped French fries). Bring a bottle of sparkling and light-bodied white or red—and spring for the good stuff in the company of these ingredients (i.e. foie gras, uni, and caviar).

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Tuesday
7:00 PM - 11:00 PM
Wednesday
7:00 PM - 11:00 PM
Thursday
7:00 PM - 11:00 PM
Friday
7:00 PM - 11:00 PM
Saturday
5:30 AM - 12:30 AM

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