Juno is Lincoln Park’s acclaimed contemporary sushi restaurant from Chef BK Park. The front room is just the bar, with an abbreviated snack menu and a beverage list that flaunts beer, wine, and of course sake, which is the foundation of many of the craft cocktails. Behind the bar you’ll find the dining room, with a menu that is more than just artfully sliced sashimi and signature maki. Start your meal with uni shooters and Toro tartare, and hot dishes like king crab with uni butter and confit chicken wings. Chef Park’s talent and precision are in high demand: if your evening ends with omakase, you’re required to make it known, one full day ahead.