When Boka Restaurant Group opened this restaurant in the heart of Fulton Market, it brought with it a menu showcasing contemporary Japanese fare and interiors worthy of group celebrations and special date nights alike. Sushi is the specialty here, as evidenced by fish sourced directly from Tokyo’s Toyosu Market and classic offerings of maki, sashimi, and nigiri. The roster is expansive, so if you’re seeking a little guidance, let the chef team make the selections and round it out with any of the house favorites (think lightly seared salmon belly with kombu or the Momomaki, a signature roll spanning spicy octopus, bigeye tuna, and pickled daikon). Post-meal, grab a drink at Izakaya at Momotaro, the restaurant’s subterranean, Japanese-inspired lounge.
How to book: Reserve via OpenTable or order take-out and delivery online.