Susan Feniger at Terzo Piano

Chicago

The LA Chef is swinging through Chicago to promote her cookbook Street Food, a copy of which attendees can snag while enjoying a cocktail reception featuring bites like coconut curry caramel corn and crispy shiso shrimp with ponzu sauce, followed by a family-style, wine-paired dinner sporting Korean glazed short ribs w/ Asian pear & celery relish, a common trait among the more creepy vegetable stalkers.

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