The Publican mashed potatoes
The Publican | Isabelle Langheim
The Publican | Isabelle Langheim

The Publican

New American Restaurant
Mon3:30 PM - 10:30 PM
Tues3:30 PM - 10:30 PM
Wed3:30 PM - 10:30 PM
Thu3:30 PM - 10:30 PM
Fri10:00 AM - 11:30 PM
Sat10:00 AM - 9:00 PM
Sun10:00 AM - 9:00 PM
Available for Delivery/Takeout

Featured In

Nov 16, 2020

28 Chicago Restaurants That Have Thanksgiving Dinner Covered

One Off heavy hitters Publican and Publican Quality Meats have joined forces this year to create the ultimate locavore feast. A choice between three different all-natural, pasture raised turkeys kicks things off, followed closely by an onslaught of tasty, home cooked sides (think: sausage stuffing, buttermilk mashed potatoes, roasted brussels with chile-citrus glaze, tart cranberry-apple relish) plus optional treats like wine and cocktail pairings, pies, loaded shrimp cocktail, and so much more.
Cost: Whole turkeys start at $60 (feeds four to six); a la carte sides start at $26 (feeds four)
How to order: Customize your spread and schedule your pre-Thanksgiving pick-up by November 20 via Tock

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