HG Sply Co.
Dallas's first primarily paleo diet-influenced restaurant, serving everything from bacon that you can dip in hummus, to an 80% Wagyu beef burger topped with bacon jam.
When HG Sply Co. opened in 2013, it kickstarted the revitalization of Lower Greenville’s once-great rooftop scene and it’s still going strong today. You can find a full menu of healthy-leaning “hunted” and “gathered” dishes inside the first-floor restaurant while the rooftop is all about cold drinks and warm scenery. Try the Double Under spiked with beet-infused tequila, a Frozé or Frozen Moscow Mule, or one of the many craft beers on tap. If you’re ducking out of work early, the weekday happy hour begins at 3 pm with select cocktails and wines for $6 and beer for $3.