With all of 35 seats and no more than seven or eight items on the all-organic menu at any given time -- including free-range bone broth and a $9 breakfast burrito -- this here is one boutique coffee shop. That might sound like a bad thing. Oh, but it really, really isn’t. Take said burrito, which is wrapped in a handmade tortilla and contains potatoes fried in duck fat. Also cooked in duck fat: the eggs topping a giant pile of bacon-fried rice. Also topped with an egg: the luscious comfort that is congee with smoked ham, drizzled in chili oil. Also drizzled in chili oil -- you, when you try to stick your whole head in the bowl. It’s called getting what you pay for, and Onefold delivers.