Vicente’s Cuban Cuisine brings a spicy, colorful slice of Havana to Detroit. Home to both a dining area and salsa-dancing space, Vicente’s buzzes with energy every night. The menu consists of colorful paellas, empanadas, sandwiches, salads, meats, seafood, and sides, the highlights of which include seafood paella and pan con lechon, with marinated roasted pork leg, Swiss cheese, pickles, mustard, and mayo on Cuban bread. Portions are generous, so be sure to ration out bites to leave room for dessert; the tres leches cake is heavenly, topped with sinfully sweet, fluffy vanilla meringue.
Vicente's Cuban Cuisine
Featured In
- Enjoy Traditional Latin American Street Food Under the Comfort of a Roof in Detroit
- The Best Detroit Restaurant for Every Cuisine
- The 19 Most Underrated Restaurants in Detroit
Venue Info
Vicente’s Cuban Cuisine brings a spicy, colorful slice of Havana to Detroit. Home to both a dining area and salsa-dancing space, Vicente’s buzzes with energy every night. The menu consists of colorful paellas, empanadas, sandwiches, salads, meats, seafood, and sides, the highlights of which include seafood paella and pan con lechon, with marinated roasted pork leg, Swiss cheese, pickles, mustard, and mayo on Cuban bread. Portions are generous, so be sure to ration out bites to leave room for dessert; the tres leches cake is heavenly, topped with sinfully sweet, fluffy vanilla meringue.
