Brought to you by Executive Chef Skinny Mei, this Watermill resto offers upscale Beijing-style Chinese fare served mostly in a tasting menu, featuring myriad options from black prawns, to Peking duck, to various fried rice dishes, and even house-made sangria.
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Brought to you by Executive Chef Skinny Mei, this Watermill resto offers upscale Beijing-style Chinese fare served mostly in a tasting menu, featuring myriad options from black prawns, to Peking duck, to various fried rice dishes, and even house-made sangria.
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Chinese
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