Venue Info

Known For

Seafood

Roy's Hawaii Kai is brought to you by Roy Yamaguchi, the first Hawaiin recipient to receive the James Beard Award for Best Pacific Northwest Chef. The high-end chain has been a true neighborhood family restaurant for over 25 years and the open kitchen in the dining room is a spectacle in and of itself. The Hawaiian fusion style of cooking focuses on utilizing fresh, local ingredient, with a continually evolving menu featuring seasonally available ingredients, in addition to serving his longtime classics.

Surf & Turf
Honolulu

Roy's Hawaii Kai (The Original)

Roy's Hawaii

Roy's Hawaii Kai is brought to you by Roy Yamaguchi, the first Hawaiin recipient to receive the James Beard Award for Best Pacific Northwest Chef. The high-end chain has been a true neighborhood family restaurant for over 25 years and the open kitchen in the dining room is a spectacle in and of itself. The Hawaiian fusion style of cooking focuses on utilizing fresh, local ingredient, with a continually evolving menu featuring seasonally available ingredients, in addition to serving his longtime classics.