This sleek, industrial-style spot serves up burgers and dogs that are Texas-sized and made with all-natural, humanely raised beef. A must-try is the build-your-own-dog, which adventurous eaters can top with add-ons like chili, fried egg, and jalapeño cream cheese. Or, go with the house cheeseburger, grilled over an open flame and topped with American cheese, griddled onions, and Ernie’s sauce (mayo, ketchup, and relish). Another fresh pick? The bacon avocado burger. No matter what, pair your choice with a thick, hand-spun milkshake.