Main Kitchen


Chef Erin Smith's restaurant at the JW Marriot Downtown offers a small plate, family-style dining experience. Local purveyors provide fresh, seasonal ingredients for a frequently changing menu that always remains globally inspired. You can expect everything from elevated seafood entrees to quirky burgers. Save room for pastry chef Sharon Gofreed's deconstructed deserts, which are as much a visual masterpiece as they are a delicious one.