Sister to better known The Breakfast Klub, Reggae Hut is just as good but without the line. This spot has got a full menu of Caribbean soul food, think everything jerked, curried, and stewed with bright, vibrant flavors.
TBK’s Marcus Davis has another home run under his belt with Reggae Hut, this time focusing on bonafide Caribbean food cooked up with Jamaican flair. Pop in for melt-in-your-mouth beef and veggie stew-filled patties, Brown Stew Chicken, Curry Goat, Creole-style Whole Snapper, and spot-on Jerk Chicken and Shrimp. Pair your poison with a side of fried plantains and wash it all down with a sweet, slightly sour housemade Sorrel or killer bottled Rum Punch.
How to book: Stop by for first come, first served seating, order takeout via Toast, or get delivery via Favor.