Mariscada At Brindisa Soho


Taking over Brindisa Soho this Fri/Sat, this traditionally messy Spanish sea-feast involves tinfoil trays piled high w/ prawns, razor clams, mussels, crab, lobsters, oysters, langoustines, and giant squid, all eaten sans cutlery, and washed down w/ lashings of Albarino & Cava. You're encouraged to just throw empty shells/skins/trays on the floor, after which the staff will wait for the sea to sweep them away, then sigh and do it themselves.