BOA Steakhouse

Los Angeles
Steakhouse
$$$$

This high-end steakhouse on the Strip is known for delicious steaks, sleek decor, and a glamorous clientele. Each cut of meat is perfectly juicy, and though you're undoubtedly here for the 40-day dry-aged New York strip or center-cut filet mignon, the mac & cheese side, made with smoked gouda and cheddar, is worth a trip in itself. And since this is LA, BOA has an entire menu dedicated to gluten-free food (thank god steak is GF).

Monday
5:00 PM - 10:00 PM
Tuesday
5:00 PM - 10:00 PM
Wednesday
5:00 PM - 10:00 PM
Thursday
5:00 PM - 10:00 PM
Sunday
5:00 PM - 10:00 PM
Friday
5:00 PM - 11:00 PM
Saturday
5:00 PM - 11:00 PM

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This duo of steakhouses is offering a family meal take-home option, trading its usual steaks and chops for roasted turkey breast with house-made gravy, plus a bevy of sides including stuffing, green beans almondine, cranberry sauce, the restaurant’s signature mashed potatoes, and bake-at-home rosemary dinner rolls. The meal’s pumpkin pie comes courtesy of Larder Baking Company.
Takeout details: $300, serves four people.
How to order: Pre-order by 5 pm on November 23 for pickup on November 24 from 12 pm–3 pm. Order online for Santa Monica or West Hollywood.

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Monday
5:00 PM - 10:00 PM
Tuesday
5:00 PM - 10:00 PM
Wednesday
5:00 PM - 10:00 PM
Thursday
5:00 PM - 10:00 PM
Sunday
5:00 PM - 10:00 PM
Friday
5:00 PM - 11:00 PM
Saturday
5:00 PM - 11:00 PM

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