This steakhouse on California's Central Coast was a destination dining spot long before it got its 15 minutes of fame in Sideways. Everything from filet mignon and pork ribs to duck breast and quail are grilled the California way on an open fire of red oak, and the pinot noir, made at the in-house winery, is some of the best in Santa Barbara County -- if not the whole state.
Hitching Post II
Featured In
Venue Info
Known For
Steakhouse
This steakhouse on California's Central Coast was a destination dining spot long before it got its 15 minutes of fame in Sideways. Everything from filet mignon and pork ribs to duck breast and quail are grilled the California way on an open fire of red oak, and the pinot noir, made at the in-house winery, is some of the best in Santa Barbara County -- if not the whole state.
Similar Places Nearby
Venue Info
Known For
Steakhouse
Featured In
