Venue Info

Opening tomorrow, Komida is joint venture from the owners of Yamashiro and its exec chef, who started slinging Asian fusion tacos at a farmer's market several years ago, which people liked so much, they freaked out, and demanded, "You better open a fast-casual service resto in Hollywood offering tacos options like Spiced Hoisin Duck Confit and Soy & Red Wine Braised Short Rib alongside beer, wine, and housemade sangrias". So...that happened.

Los Angeles

Komida

Opening tomorrow, Komida is joint venture from the owners of Yamashiro and its exec chef, who started slinging Asian fusion tacos at a farmer's market several years ago, which people liked so much, they freaked out, and demanded, "You better open a fast-casual service resto in Hollywood offering tacos options like Spiced Hoisin Duck Confit and Soy & Red Wine Braised Short Rib alongside beer, wine, and housemade sangrias". So...that happened.