Venue Info

One of the best spots in the South Bay, Sanuki No Sato's yukinabe udon comes with grated daikon and mentaiko (marinated cod roe), all mixed in with perfectly thick noodle-dom.

Los Angeles

Sanuki No Sato

CZAR/SAukI NO SATO

One of the best spots in the South Bay, Sanuki No Sato's yukinabe udon comes with grated daikon and mentaiko (marinated cod roe), all mixed in with perfectly thick noodle-dom.