Venue Info

Known For

American

"Founding father of New World Cuisine" Norman Van Aken (who also roped in Jeffrey Brana and Max Santiago) has re-found himself with Tuyo: a just-opened, 60-seat white-tableclother perched atop the Miami Culinary Institute to plate serious fusion dishes like caramelized cippolini-smothered Black Angus beef tenderloin; the pork "Havana" topped with smoky plantain crema, black bean sweet corn salsa & "21st Century" mole; plus Mongolian-marinated veal chop w/ Chinese eggplant, which the Chinese call "highly classified, now go back to having severe lung problems".

Miami

Tuyo

"Founding father of New World Cuisine" Norman Van Aken (who also roped in Jeffrey Brana and Max Santiago) has re-found himself with Tuyo: a just-opened, 60-seat white-tableclother perched atop the Miami Culinary Institute to plate serious fusion dishes like caramelized cippolini-smothered Black Angus beef tenderloin; the pork "Havana" topped with smoky plantain crema, black bean sweet corn salsa & "21st Century" mole; plus Mongolian-marinated veal chop w/ Chinese eggplant, which the Chinese call "highly classified, now go back to having severe lung problems".