Venue Info

Known For

Pizza

The Zaffiro family, Sicilian immigrants, started making fine thin crust pizzas in the early '50s, and its pies have become a quintessential Milwaukee treat. There’s no reason to stray at this casual spot from the most popular topping combination around these parts: the sausage, mushroom, and onions.

pizza
Milwaukee

Zaffiro's Pizza

Flickr/gzap

The Zaffiro family, Sicilian immigrants, started making fine thin crust pizzas in the early '50s, and its pies have become a quintessential Milwaukee treat. There’s no reason to stray at this casual spot from the most popular topping combination around these parts: the sausage, mushroom, and onions.