Venue Info

This Plateau eatery is a Australian-/New Zealand-influenced specialty bakery, sprung in 2010 by New Zealand-born Chef Don Hudson. Here, you'll find delicious Down Under specialties like hand pies, which consist of perfectly flaky crusts filled with a variety of savory ingredients.

Montreal

Ta Pies

TA PIES

This Plateau eatery is a Australian-/New Zealand-influenced specialty bakery, sprung in 2010 by New Zealand-born Chef Don Hudson. Here, you'll find delicious Down Under specialties like hand pies, which consist of perfectly flaky crusts filled with a variety of savory ingredients.