This restaurant in Midtown has an entirely plant-based menu with local produce, and it's all served raw (nothing is heated over 118 degrees to preserve all the enzymes, vitamins and nutrients in your food). Enjoy some vegetarian pad thai, lasagna or tabbouleh salad in a modern, rustic setting with bare concrete floors and wood paneling. Better yet, pair it with an avocado margarita or any one of AVO's amazing beer or wine options.
While Avo is no longer strictly raw vegan like when it first opened, this popular eatery still prepares 100% delicious food using 100% plant-based ingredients. The menu offers a wide variety of inventive bowls, sandwiches, wraps and salads, plus there are plenty of thoughtful kosher and gluten-free offerings available. Avo also features a surprisingly robust cocktail, beer and wine menu to accompany your meal.