Venue Info

Known For

American

Seafood

In addition to serving as the flexible kitchen for some really outstanding pop-ups for visiting chefs, Little Octopus in East Nashville is all about eating fresh, healthy food. Chef Daniel Herget relies on South Florida and Latin influences to create cuisine using fresh regional ingredients, including lots of organic items. The resulting menu is a melange of of inventive dishes that you won’t find anywhere else in town. With patio seating and a full bar, there's even a spot for everyone.

Salad at Little Octopus
Nashville

Little Octopus

Little Octopus

In addition to serving as the flexible kitchen for some really outstanding pop-ups for visiting chefs, Little Octopus in East Nashville is all about eating fresh, healthy food. Chef Daniel Herget relies on South Florida and Latin influences to create cuisine using fresh regional ingredients, including lots of organic items. The resulting menu is a melange of of inventive dishes that you won’t find anywhere else in town. With patio seating and a full bar, there's even a spot for everyone.