Venue Info

Known For

Sandwiches

Blending old school butchery with present day sustainability, Bavette offers high-quality meat with a conscious: everything here is sourced from nearby Wisconsin farms and butchered onsite to ensure freshness. It’s become a community mainstay for the Third Ward, one where guests can enjoy a glass of wine and charcuterie plate while watching butchers work against a backdrop of immaculate white tile. In the main dining area, deer horns are mounted on a wall papered with teal and gold embellishment, striking the ideal balance of contemporary industrialism and European class.

Artisanal meat at Bavette in Milwaukee
Milwaukee

Bavette La Boucherie

Bavette

Blending old school butchery with present day sustainability, Bavette offers high-quality meat with a conscious: everything here is sourced from nearby Wisconsin farms and butchered onsite to ensure freshness. It’s become a community mainstay for the Third Ward, one where guests can enjoy a glass of wine and charcuterie plate while watching butchers work against a backdrop of immaculate white tile. In the main dining area, deer horns are mounted on a wall papered with teal and gold embellishment, striking the ideal balance of contemporary industrialism and European class.