Venue Info

This Orilla haunt is all about high-quality, fresh, local food. Executive Chef Ian Thompson insists on it, so that dishes like the 14oz AAA Angus Reserve Alberta Beef Ribeye, and the Wild Mushroom Duxelle Goats Cheese and Aged Cheddar Ravioli are as fresh as possible.

Era 67 Restaurant & Lounge
Nation

Era 67 Restaurant & Lounge

Era 67 Restaurant & Lounge

This Orilla haunt is all about high-quality, fresh, local food. Executive Chef Ian Thompson insists on it, so that dishes like the 14oz AAA Angus Reserve Alberta Beef Ribeye, and the Wild Mushroom Duxelle Goats Cheese and Aged Cheddar Ravioli are as fresh as possible.