Venue Info

Known For

American

Five Bistro feels like a mix between a low-ceilinged, fine dining establishment and your gramma’s kitchen; it cares less about what it looks like and more about what its putting in front of you. The menu offers beautifully plated options like a garden-fresh chilled gazpacho, a juicy, grass-fed burger, and the beloved charcuterie board to trump all charcuterie boards (pickled local veggies, caramelized peach jam, artisan cheese, and fresh meats). The catch is you never know what is on the menu because it changes daily based on what is seasonally and locally available … plus they do most things in-house like making pasta and bread, butchering, gardening, pickling, and even making condiments. They also have a stellar list of local St. Louis Brews.

Five Bistro, St. Louis
Chicago

Five Bistro

Holly Fann/Thrillist

Five Bistro feels like a mix between a low-ceilinged, fine dining establishment and your gramma’s kitchen; it cares less about what it looks like and more about what its putting in front of you. The menu offers beautifully plated options like a garden-fresh chilled gazpacho, a juicy, grass-fed burger, and the beloved charcuterie board to trump all charcuterie boards (pickled local veggies, caramelized peach jam, artisan cheese, and fresh meats). The catch is you never know what is on the menu because it changes daily based on what is seasonally and locally available … plus they do most things in-house like making pasta and bread, butchering, gardening, pickling, and even making condiments. They also have a stellar list of local St. Louis Brews.