One of the best spots to snag Cambodian food in Montreal, this cozy nook packs an adventurous menu of traditional dishes like Amok (freshwater fish mixed w/ garlic, crushed peanuts, coconut milk and egg, all wrapped in banana leaves and steamed), Ginger Shrimp, and fried ice cream.
La Petite Mangue (Closed)
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One of the best spots to snag Cambodian food in Montreal, this cozy nook packs an adventurous menu of traditional dishes like Amok (freshwater fish mixed w/ garlic, crushed peanuts, coconut milk and egg, all wrapped in banana leaves and steamed), Ginger Shrimp, and fried ice cream.
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