Venue Info

Rotisserie Panama has been a mainstay restaurant in Parc-Ex (which used to be the main Greek neighborhood in Montreal) for many years, and the restaurant still maintains its reputation for being one of the best Greek food spots in the city. Two specialties of Rotisserie Panama are the slow-roasted lamb and the whole chicken, both of which are huge plates of succulent meat piled high for you to happily devour.

Nation

Rotisserie Panama

Flickr/Titanas

Rotisserie Panama has been a mainstay restaurant in Parc-Ex (which used to be the main Greek neighborhood in Montreal) for many years, and the restaurant still maintains its reputation for being one of the best Greek food spots in the city. Two specialties of Rotisserie Panama are the slow-roasted lamb and the whole chicken, both of which are huge plates of succulent meat piled high for you to happily devour.