Venue Info

Twenty-four-hour deli Verti Marte is housed in the back of a small, unassuming grocery store on a quiet French Quarter street. It's earned a devoted following among night owls, especially for its interpretation of that all-important Louisiana staple, the po-boy, made with crispy fried shrimp and oysters on a soft, seeded roll. That's not to say the po-boy is all Verti Marte has in store: its calorie-packing sandwich roster includes All That Jazz, a ham and turkey sandwich layered with sautéed shrimp and mushrooms, and Swiss and American cheeses. They deliver, but you may want to budget in some walking time to pick up one of these monolithic sandwiches yourself.

Verti Marte, New Orleans

Verti Marte

Thrillist/Martine Boyer

Twenty-four-hour deli Verti Marte is housed in the back of a small, unassuming grocery store on a quiet French Quarter street. It's earned a devoted following among night owls, especially for its interpretation of that all-important Louisiana staple, the po-boy, made with crispy fried shrimp and oysters on a soft, seeded roll. That's not to say the po-boy is all Verti Marte has in store: its calorie-packing sandwich roster includes All That Jazz, a ham and turkey sandwich layered with sautéed shrimp and mushrooms, and Swiss and American cheeses. They deliver, but you may want to budget in some walking time to pick up one of these monolithic sandwiches yourself.