Bevi Seafood Co.

Venue Info

Part seafood market and part restaurant, bare-bones, family-run Bevi features, well, a bevy of locally sourced seafood that focuses on four seasonal New Orleans specialties: crawfish, crab, shrimp, and oysters. In addition to these boiled Gulf Coast treats that reign supreme in NOLA, there's exceptional hot food, like from-scratch po-boys with fresh, homemade ingredients like smoked ham and slow-roasted beef (the fried shrimp with brown gravy and cheese is a favorite too), as well as platters of BBQ gulf shrimp, gumbo, and fried green tomatoes.

Bevi Seafood Co.

Flickr/Billy Brown

Part seafood market and part restaurant, bare-bones, family-run Bevi features, well, a bevy of locally sourced seafood that focuses on four seasonal New Orleans specialties: crawfish, crab, shrimp, and oysters. In addition to these boiled Gulf Coast treats that reign supreme in NOLA, there's exceptional hot food, like from-scratch po-boys with fresh, homemade ingredients like smoked ham and slow-roasted beef (the fried shrimp with brown gravy and cheese is a favorite too), as well as platters of BBQ gulf shrimp, gumbo, and fried green tomatoes.