809 9th Ave
New York, NY 10019
This standout in restaurant-packed Hell's Kitchen delivers pies with flaky, crisp crusts topped with everything from the classic margherita make-up to duck prosciutto and blueberry chutney. The flavor profiles are mostly unique and inventive, served up in a polished-yet-rustic space. Pastas and braised meat dishes are featured on the menu as well, alongside an extensive collection of craft beers and the requisite cocktails you'd expect of any space worth its salt in both quality cuisine and great atmosphere.