Venue Info

Known For

Italian

Pizza

At this wood-burning pizzeria you’ve got fresh pizzas with toppings like babbalucci (snails) or burrata, but also fresh baked breads stuffed with homemade porchetta, and entrees like scallops and shrimp with polenta.

New York

Babbalucci

COURTESY OF SHIKAH JAIN/BABBALUCCI’S

At this wood-burning pizzeria you’ve got fresh pizzas with toppings like babbalucci (snails) or burrata, but also fresh baked breads stuffed with homemade porchetta, and entrees like scallops and shrimp with polenta.