Cronuts from Dominique Ansel Bakery
Andrew Zimmer/Thrillist

Dominique Ansel Bakery

New York
Bakery
$$$$
icon/time
Mon8:00 AM - 7:00 PM
Tues8:00 AM - 7:00 PM
Wed8:00 AM - 7:00 PM
Thu8:00 AM - 7:00 PM
Fri8:00 AM - 8:00 PM
Sat8:00 AM - 8:00 PM
Sun9:00 AM - 7:00 PM
Dominique Ansel Bakery

189 Spring St (btwn Sullivan & Thompson St)

New York, NY 10012

Master pastry chef Dominique Ansel’s eponymous SoHo bakeshop is best known as the birthplace of the Cronut, a croissant-doughnut mash-up that attracts lines of tourists every morning. There’s a limit of two Cronuts per customer, but luckily the hybrid pastry isn’t all Ansel has in store. The shop sells bite-size fruit tarts, rich chocolate cookies, and Ansel’s other signature sweet, the kouign amann.