Family Recipe


New York

With dojo-steezed hanging lights illuminating a counter sidled next to the open kitchen, FR's ex-Nobu chef grew up around food lovers and's bringing that familial influence to bear with non-traditional offerings of squid ink dumplings stuffed with "double shrimp", 36hr grass-fed short ribs w/ optional poached egg, and, smothered in seaweed whipped butter, Captain Louie's Blue Mussels, who're big supporters of the Demo-lat-ic party.