Venue Info

Known For

BBQ

John Brown is serving smoky deliciousness to Long Island City with his Kansas City-style BBQ, including drool-inducing favorites like their burnt ends, pulled pork, and house-cured pastrami. The space is no frills, with a handful of picnic tables and a chalkboard menu behind the counter. The food arrives on white paper with plastic utensils, and hopefully there's a large portion of their amazing cornbread on that paper.

brisket from John Brown Smokehouse
New York

John Brown Smokehouse

Flickr/kamekame

John Brown is serving smoky deliciousness to Long Island City with his Kansas City-style BBQ, including drool-inducing favorites like their burnt ends, pulled pork, and house-cured pastrami. The space is no frills, with a handful of picnic tables and a chalkboard menu behind the counter. The food arrives on white paper with plastic utensils, and hopefully there's a large portion of their amazing cornbread on that paper.