Venue Info

Known For

Italian

Rule number one when eating Italian pastries is to never accept a cannoli unless it's filled-to-order. Thank god for Madonia Brothers Bakery then, where ricotta is piped into flaky shells right before your eyes. While most Italian bakeries on Arthur Ave stick to cakes and pastries, Madonia also specializes in bread, and the olive and lard loaves are must-orders.

Madonia Brothers Bakery
New York

Madonia Brothers Bakery

CHRIS CROWLEY

Rule number one when eating Italian pastries is to never accept a cannoli unless it's filled-to-order. Thank god for Madonia Brothers Bakery then, where ricotta is piped into flaky shells right before your eyes. While most Italian bakeries on Arthur Ave stick to cakes and pastries, Madonia also specializes in bread, and the olive and lard loaves are must-orders.