Venue Info

Known For

Italian

Pizza

All of the pizzas at this Mission spot are cooked in a 5,000-pound Stefano Ferrara wood-burning oven. Offering all of the Italian classics (margherita, marina, quattro formaggi), as well as some Asian-leaning pies (Peking duck, for example), Mozzeria's got any and all of your pizza cravings covered. It's run by a deaf couple, which makes it the first deaf-owned restaurant to get pie certification from the Associazione Verace Pizza Napoletana (AVPN). If you don't know sign language, you just place your order using pen and paper.

mozzeria
San Francisco

Mozzeria

Mozzeria

All of the pizzas at this Mission spot are cooked in a 5,000-pound Stefano Ferrara wood-burning oven. Offering all of the Italian classics (margherita, marina, quattro formaggi), as well as some Asian-leaning pies (Peking duck, for example), Mozzeria's got any and all of your pizza cravings covered. It's run by a deaf couple, which makes it the first deaf-owned restaurant to get pie certification from the Associazione Verace Pizza Napoletana (AVPN). If you don't know sign language, you just place your order using pen and paper.