RedFarm

New York
Chinese Restaurant
$$$$

Ed Schoenfeld's Upper West Side outpost of his West Village original serves the same modern takes on family-style Chinese food in a rustic farmhouse-like space. The super-charged dim sum menu features only-in-New-York plates like egg rolls made with Katz's pastrami. Main dishes run the gamut from roasted duck noodles and fried rice to BBQ pork belly and Peking duck. RedFarm is a bit pricey for Chinese food, but the upscale ambience is worth it.

Monday
11:30 AM - 3:00 PM
Tuesday
11:30 AM - 3:00 PM
Wednesday
11:30 AM - 3:00 PM
Thursday
11:30 AM - 3:00 PM
Monday
4:45 PM - 11:00 PM
Tuesday
4:45 PM - 11:00 PM
Wednesday
4:45 PM - 11:00 PM
Thursday
4:45 PM - 11:00 PM
Friday
11:30 AM - 3:00 PM
Friday
4:45 PM - 11:45 PM
Saturday
11:00 AM - 3:00 PM
Saturday
4:45 PM - 11:45 PM
Sunday
11:00 AM - 3:00 PM
Sunday
4:45 PM - 10:30 PM
Monday
11:30 AM - 3:00 PM
Tuesday
11:30 AM - 3:00 PM
Wednesday
11:30 AM - 3:00 PM
Thursday
11:30 AM - 3:00 PM
Monday
4:45 PM - 11:00 PM
Tuesday
4:45 PM - 11:00 PM
Wednesday
4:45 PM - 11:00 PM
Thursday
4:45 PM - 11:00 PM
Friday
11:30 AM - 3:00 PM
Friday
4:45 PM - 11:45 PM
Saturday
11:00 AM - 3:00 PM
Saturday
4:45 PM - 11:45 PM
Sunday
11:00 AM - 3:00 PM
Sunday
4:45 PM - 10:30 PM

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