820 Washington St (btwn Gansevoort & Little W 12th St)
New York, NY 10014
From the team behind Dirty French, Torrisi, Carbone, Parm, and ZZ’s Clam Bar, Santina is situated beneath the High Line and is done up to feel like you're at some tiny restaurant on the Italian coast, even though you're in the heart of the Meatpacking District. The space is full of plants, and pastel colors pop from the chandeliers, dishware, and wall art. The food fits the vibe as well -- the menu is almost entirely made up of seafood and vegetables, keeping everything light, fresh, and delicious.