Venue Info

This mom-and-pop Chelsea joint has been serving donuts 24/7 since 1964. Classics are usually the toughest things to master, but Donut Pub has them down. The honey dip, its version of the traditional glazed donut, is light and fluffy with a crackly sugar shell that truly melts in your mouth. The spot looks like a diner but don't expect too many savory options -- the menu is limited to pastries, bagels, a few sandwiches (cheese, tuna salad, ham), and coffee.

New York

The Donut Pub (Closed)

Flickr/Jazz Guy

This mom-and-pop Chelsea joint has been serving donuts 24/7 since 1964. Classics are usually the toughest things to master, but Donut Pub has them down. The honey dip, its version of the traditional glazed donut, is light and fluffy with a crackly sugar shell that truly melts in your mouth. The spot looks like a diner but don't expect too many savory options -- the menu is limited to pastries, bagels, a few sandwiches (cheese, tuna salad, ham), and coffee.