The Good Batch
This cozy bakery, a former Smoragasburg favorite, is known for their artisanal ice cream sandwiches and Dutch stroopwafels. All of the company's baked goods are made in house and are sold at the counter and in shops around the city.
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This popular woman-owned bakery on a lively block of Clinton Hill’s Fulton Street is offering a rich and nutty take on a classic with their Brown Butter Pumpkin Pie, as well as a Chocolate Bourbon Pecan Pie. At The Good Batch, pre-orders for pies close at the end of the day on November 18th, but they’ll have plenty available for walk-ins starting on the 21st. Those looking ahead to December holidays can also pre-order a festive collection of seasonal cookies, including gingerbread men donning I Love New York t-shirts.
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