If you were to look at a list of Arizona's best pizza, you'd find Pizzeria Bianco at the top of nearly every single one. James Beard Award-winning chef Chris Bianco has done great things for artisanal pizza since he first opened his shop in 1988. Pizzeria Bianco's first iteration was in the back of corner of a grocery store, and it now has two locations in Phoenix and one in Tucson. No matter when or where you go, there'll be a wait. The line is worth it though because the thin-crust, crispy pizza is all you'll ever need.