Cowboy Star Restaurant & Butcher Shop
640 10th Ave
San Diego, CA 92101
Thoughtfully sourced meat from the nation’s leading Certified Humane Angus herd, an exhibition-style kitchen, cowboy-chic decor, and excellent hospitality are just a few ways this independently owned steak restaurant differentiates itself from traditional chophouse competitors. Cowboy Star opened in the East Village in 2008 with a distinctive menu featuring bold items like pan-roasted veal sweetbreads, glazed Maine lobster, and rabbit sausage. The neighborhood has grown up around the restaurant, all while cementing its place in the Downtown dining scene.