202 Stage Rd
Pescadero, CA 94060
Opinions are pretty much meaningless once you've been around as long as this eatery. Since 1894, three generations have manned the spot, serving about t 13,000 a month from a menu written daily. On the whole it's the fish stew and artichoke dishes that get the high points from most and of course the pie. Apple, blueberry, ollalieberry, whatever pie is on the menu, you need to get a slice.