sub, sub sandwich
Stepanek Photography/Shutterstock


San Francisco

Offering New York style sandwiches, traditional East Coast Italian flavors meet the Bay in the form of spring vegetable Parmesan heroes, polenta and arancini sides, and hot breakfast sandwiches. Born out of chef/owner Liza Shaw's quest for "the perfect sub," the result is simple food done well that makes a solid lunch choice in SoMa.